Wheat gluten / 
edited by Peter R. Shewry, Arthur S. Tatham 
 - xv, 548 páginas :  ilustraciones, retratos ; 
 - Special publication ;  no. 261 .
<br/><br/> "The proceedings of the 7th International Workshop Gluten 2000 held at the University of Bristol on 2-6 April 2000"--Rev. de la portada 
<br/><br/><label>ISBN: </label>0854048650 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Gluten--Congresos<br/>Trigo--Congresos
<br/><br/><label>LC Class. No.: </label>QK898.G49  / W44