TY  - BOOK
AU  - Shetty,Kalidas
AU  - Sarkar,Dipayan
TI  - Functional foods and biotechnology: biotransformation and analysis of functional foods and ingredients 
T2  - Food biotechnology
SN  - 9780367429218
AV  - TP248.65F66 F85
PY  - 2020///]
CY  - Boca Raton
PB  - CRC Press
KW  - Alimentos
KW  - Biotecnología
KW  - Alimentos funcionales
KW  - Biotransformación (Metabolismo)
ER  -