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|---|---|---|---|
| 005 | 20210817123810.0 | ||
| 008 | 110901s2011 xxu 000 0 eng | ||
| 020 | _a9781578086863 (encuadernado en tela) | ||
| 035 | _aMX001001272523 | ||
| 040 |
_aDNAL/DLC _bspa _cDLC _dUNAMX |
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| 050 | 0 |
_aQK898.A57 _bR43 |
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_a572/.2 _222 |
| 245 | 0 | 0 |
_aReactive oxygen species and antioxidants in higher plants / _cedited by S. Dutta Gupta |
| 300 | _axv, 366 páginas | ||
| 650 | 0 |
_aAntioxidantes _xEfectos fisiológicos |
|
| 650 | 0 |
_aOxigeno activo _xEfecto fisiológico |
|
| 650 | 0 |
_aPlantas _xMetabolismo |
|
| 700 | 1 |
_aGupta, S. Dutta, _eeditor |
|
| 264 | 1 |
_aEnfield, North Hampshire : _bScience Publishers : _bDistributed by CRC Press, _c2011 |
|
| 336 |
_atexto _2rdacontent |
||
| 337 |
_asin medio _2rdamedia |
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| 338 |
_avolumen _2rdacarrier |
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| 999 |
_c42856 _d42856 |
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