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_aTX357 _bC58 |
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| 100 |
_aClydesdale, Fergus M., _eautor |
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| 245 | 1 | 0 |
_aFood science and nutrition : _bCurrent issues and answers / _cFergus clydesdale, ed. |
| 300 | _a226 páginas | ||
| 650 | 0 | _aAlimentos | |
| 650 | 0 | _aNutrición | |
| 264 | 1 |
_aEnglewood cliffs, n. j. : _bPrentice Hall, _cc1979 |
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| 336 |
_atexto _2rdacontent |
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_asin medio _2rdamedia |
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_avolumen _2rdacarrier |
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